Cinnamon Raisin Swirl Bread source: bread recipe from Peter Reinhart, The Bread Baker’s Apprentice; swirl recipe from Martha Stewart, Martha Stewart’s Baking Handbook. 2 cups dark raisins; Canola oil, for the bowl; 18 oz. By Daniel Leader Fine Cooking Issue 115. If there ever was a recipe that I wanted to convert to sourdough it’s this one, hands down. Packed with plump, juicy raisins and rich cinnamon swirls, this easy-to-make bread is guaranteed to please, especially when slathered in Homemade Butter and served warm with a cup of freshly brewed coffee. When baking soda comes in contact with an acidic liquid, like lemon juice or the buttermilk in our recipe, it creates carbon dioxide gas. Cinnamon Swirl Raisin Bread. The filling for this wonderful bread isn’t as elaborate as the filling for cinnamon rolls. Is cinnamon swirl bread with raisins hard to make? Nutrition Facts. https://www.thekitchn.com/how-to-make-cinnamonraisin-swi-156018 FAVORITED! unsalted butter, softened, cut into cubes; 24 g (2 tbsp.) 3.00 avg. Carolyn // All Day I Dream About Food. As the dough proofs and bakes, the raisins may cause the dough to sink in spots, leaving behind those undesired gaps in cinnamon-swirl bread. There's no butter here, just delicious swirls of brown sugar and cinnamon. Raisins can be relatively large, and they’ll create pockets in the swirl. https://www.kneadsomesweets.com/cinnamon-raisin-swirl-bread An instant upgrade to French toast, bread pudding and baked good recipes everywhere, Sun-Maid Cinnamon Swirl Raisin Bread is a must-have loaf in every baker’s pantry. The recipe follows a similar idea to a cinnamon swirl loaf, but there are raisins in the mix too. Prep Time: 30 minutes. Cook Time: 30 minutes. I love that swirl of sweet cinnamon and brown sugar all throughout each slice, and the juicy raisins dotted into the dough. One of my favorite breakfast foods! The first is that the steam from the dough and filling coupled with the gases emitted by the yeast pushes out and u p, smooshing your layers and leaving a noticeable gap often under the top layer of your swirled bread. Just a simple cinnamon raisin swirl will do. This bread is in regular rotation at our house as both the kids and the wife love slathering it with butter or peanut butter in the morning. Ingredients . And for good reason. - Jenny Jones. We love it toasted with cream cheese or melted butter and it makes great french toast! Yields 1 loaf. A twist on a classic, this soft sourdough cinnamon raisin bread recipe gets a noteworthy upgrade with tangy sourdough and vanilla soaked raisins. Find a store ; Show Nutrition Facts Hide Nutrition Facts . 500 g (4 cups) bread flour; 85 g (6 tbsp.) Yield: Yields 2 loaves. We don’t need all that filling. Print. We think that people should feel good about what's in their food. The good news is that you don’t need to give up the raisins in your cinnamon-swirl bread altogether. Our Favorite Cinnamon-Raisin Swirl Potato Bread Recipes View More. Homemade fresh from the oven cinnamon raisin bread is a great way to start your day. https://leitesculinaria.com/232005/recipes-cinnamon-raisin-swirl-bread.html Cinnamon Raisin Swirl Bread. Everyone loves a sweet breakfast bread, and this recipe is one of our favorites. There are two main reasons that swirl in cinnamon bread (and other swirled “stand alone breads” as opposed to cinnamon rolls) tends to gap open. I upped the sugar just a smidge in the loaf itself and added raisins and a gorgeous (if I do say so myself) swirl of cinnamon sugar. Cinnamon Raisin Swirl Bread. Cinnamon-Swirl Raisin Bread. Unlike traditional cinnamon-swirl breads, that use melted butter as a base for the cinnamon-sugar filling, this loaf is brushed with beaten egg. The end result looks very tasty. Each step is well detailed on the printable recipe card making it appear more difficult than it is. https://www.melissassouthernstylekitchen.com/cinnamon-swirl-raisin-bread Each slice of bread has just over six net grams of fiber, which isn’t too bad. https://zonacooks.com/homemade-cinnamon-swirl-raisin-bread-recipe This is cinnamon raisin bread after all. rating (84% score) - 30 votes Apple Cinnamon Bread Pudding FAVORITED! Sourdough Cinnamon-Raisin Swirl Bread. Makes: 1 loaf. https://www.yummly.com/recipes/bread-machine-cinnamon-raisin-bread This homemade sourdough cinnamon raisin bread recipe produces a soft and fluffy loaf that’s laced with juicy raisins and swirled with cinnamon sugar filling. This easy no knead cinnamon swirl raisin bread definitely qualifies. rating (79% score) - 2 votes Cinnamon-Raisin Loaded Breakfast Sandwich FAVORITED! Total Time: 1 hour, 30 minutes. https://www.onegreenplanet.org/.../delicious-cinnamon-raisin-swirl-bread Cinnamon Raisin Swirl Bread. Scott Phillips. Have all your ingredients at room temperature and ALWAYS AERATE YOUR FLOUR BEFORE MEASURING. If you like the idea of raisins in keto bread, this recipe is another approach that you can try. Yield: 2 2-pound sandwich bread loaves (in 8.5×4.5-inch or 9×5-inch loaf pans) Note: From the comments over the years, I’ve heard that man people prefer this with 2x the cinnamon-sugar filling for a more classic, luxurious flavor. Butter acts as a barrier between the pieces of rolled-up dough, preventing them from cohering, and giving you bread that "unravels" when you cut it. Soft white bread swirled with a cinnamon-sugar mixture and dotted with raisins. 4.3 Pepperidge Farm Raisin Cinnamon Swirl Bread Pack of 2; 4.4 Gluten Free Sandwich Bread Mix - Easy Bake, Grain-Free, Dairy-Free, Paleo Friendly Baking Mix by Other Foods 2 Pack; 4.5 The Cinnamon Recipe Book: Discover Delicious Cinnamon-Spiced Recipes! For dough 2 teaspoons active dry yeast 1 cup (235 ml) warm milk 1/3 cup (80 ml) warm water 2 tablespoons granulated sugar 1 1/2 teaspoons salt 1/4 cup (60 grams) melted butter 3/4 cup (120 grams) raisins 3 1/2 cups (445 grams) bread flour. Cinnamon Raisin — Regular price $3 ... Jenny Lee Swirl Bread is considered by our fans to be the best cinnamon swirl bread in the world. Cinnamon Raisin was my toast of choice when I was a kid, and it still is today. https://www.littleswissbaker.com/cinnamon-raisin-swirl-bread 4.23 avg. 4.00 avg. We start by only sourcing sustainable ingredients, including cage-free eggs, and all of our swirl breads are verified Non-GMO by the Non-GMO Project. I don’t feel like this cinnamon raisin bread is hard to make, but it does require many simple steps to achieve a properly risen loaf. Quick breads, like this Cinnamon‑Raisin Swirl Bread, are made with chemical leaveners—baking powder, baking soda, or a combination—instead of yeast. Baked as a sandwich loaf, it slices up easily for morning toast or offers just enough sweetness to work as a treat with afternoon coffee or tea. My childhood favorite cinnamon-raisin bread gets a sourdough makeover and it might just be better than the original. Ingredients. Whole-Grain Cinnamon Swirl Bread Bread dough adapted from Peter Reinhart; filling adapted from King Arthur Flour. https://www.bridgford.com/bread/recipes/cinnamon-raisin-swirl-bread Dough. This sourdough cinnamon raisin swirl bread is an adaptation of my favorite (and a family favorite too) sourdough bread. Serving Size: 1 slice (32g) Servings Per Container: 14; AMOUNT PER SERVING . Ingredients . A family favorite too ) sourdough bread s this one, hands down ’ s this one, down. Aerate your FLOUR BEFORE MEASURING from the oven cinnamon raisin swirl bread, made... - 2 votes Cinnamon-Raisin Loaded breakfast Sandwich FAVORITED votes Apple cinnamon bread Pudding FAVORITED it makes french! 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